Birthday Dinner

MMMM. Beer.

We went to the Toasted Pheasant for my birthday dinner on Wednesday. And despite the fact that it made me gain a ton of weight, it was absolutely delicious.

And I’ve dropped a couple pounds since then so that certainly helps my perspective…

I didn’t take a picture of our entrees because we snarfed them down too fast! šŸ™‚

Fresh baked bread with an amazing olive tapenade to dip in.

This wine (x2) could explain the blurry pictures...

Portabello wrapped phyllo dough with boursin cheese sauce.

Sean digging into his Prince Albert Mussels with a cream sauce

Torrential downpour on the way out.

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